The story
The French circus that launched Daniel Boulud's career and became the ultimate New York power dining destination.
Everything that was here
- 1974–2018
Le CirqueRestaurant
The French circus that launched Daniel Boulud's career and became the ultimate New York power dining destination.
See the map in 1975 → - 1941–1972
Le PavillonRestaurant
The restaurant that introduced fine French dining to America and whose kitchen spawned the greatest French chefs in the nation.
See the map in 1942 →
Nearby history
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